NOW! JAKARTA | NOW! Jakarta - Life in the Capital

Food: The Music of Love

In 1985, English writer Guy Beringer first coined the term “brunch” in an essay, published in Hunter’s Weekly, where he argued that brunch would serve as the perfect remedy for Sunday morning hangovers. “Brunch is cheerful, sociable and inciting,” he wrote. “It is talk-compelling. It puts you in a good temper, it makes you satisfied with yourself and your fellow beings, it sweeps away th...

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