Explore the wide-ranging tastes and aromas of Asia, with a particular focus on the wood-fire grill, at KAMA Cuisine & Libations by RAYA in Senopati. The restaurant’s interiors are a reflection of the menu’s own innovation. Raw natural elements are infused into the contemporary space, presenting a fusion of rustic and minimalist elements.
Leave your expectations at the door, as the culinary creations here are a feat of Chef Marya’s impressive imagination — known dishes twisted into something completely new! The starters, for example, feature ‘Crispy Confit Potato’, crowned with the currently sought-after Bafun uni, a sprinkle of chives, in a salted egg sauce; another distinct dish is the ‘Cold Smoked Mapo Beef Tartare’ , where the Szechuan classic is redefined into a platter of whipped tofu and smoked ikura, enjoyed with a side of potato crisps. The main course choices are equally as interesting: the ‘Grilled Lobster Egg Noodles’ is certainly a highlight, where Chef Marya’s daily handmade noodles are served alongside a grilled lobster and soak in a sumptuouus lobster stock.
Guests can head to its bar on the second floor and ask the talented mixologists to craft artisanal cocktails, signatures include the ‘Truflle Negroni’, ‘Jasmine Highball’ and ‘Dolce Spritz’.
Restaurant open 6pm – 10pm (Tues-Sun); Bar Opening times differ.
KAMA Cuisine & Libations by RAYA
Jalan Suryo No. 23, Senopati
+62 812 1100 6708
@kama.jkt
