NOW! Cooking Video

Fresh From the Chefs' Table - Simple Snapper Fillet with Vegetable Ratatouille and Basil Pesto

Welcome to the first episode of NOW! Jakarta's Fresh from the Chefs' Table.
We will be joined by Chef Gilles Marx of AMUZ who will show you how to cook a Simple Snapper Fillet with Mediterranean Vegetable Ratatouille and Basil Pesto in 15 minutes.