Song Xiang Lou, a refined dining destination that celebrates the artistry of Cantonese cuisine, has opened its doors in Jakarta. Combining authentic flavors, exquisite design, and stellar hospitality, Sōng Xiāng Lóu is set to become a culinary landmark in the city.

Song Xiang Lou, a refined dining destination that celebrates the artistry of Cantonese cuisine, has opened its doors in Jakarta. Combining authentic flavors, exquisite design, and stellar hospitality, it is set to become a culinary landmark in the city.

The restaurant’s design blends modern sophistication with Chinese heritage for an atmosphere of subtle indulgence. The main dining area features 88 seats arranged to ensure comfort and intimacy, surrounded by intricate woodwork and ambient lighting. For a more exclusive experience, the VIP floor offers 88 more seats, private dining rooms, and bespoke service – ideal for family gatherings, corporate events, and celebratory occasions.

Song Xiang Lou redefines the Cantonese dining experience with a thoughtfully curated menu featuring traditional favourites and innovative creations. Guests are invited to savour signature dishes such as crispy Peking duck, expertly roasted for a perfect balance of texture and flavour, and sizzling seafood in aromatic sauces, which highlights the finest ingredients and culinary craftsmanship. The restaurant’s freshly handmade dim sum also promises to delight diners with its delicate flavours and artistry.

Song Xiang Lou redefines the Cantonese dining experience with a menu featuring traditional favorites and innovative creations. Guests are invited to savor signature dishes such as crispy Peking duck, roasted for a perfect texture-flavor balance, and sizzling seafood in aromatic sauces, which highlights the ingredients used and the culinary craftsmanship. The restaurant’s freshly handmade dim sum also promises to delight diners with its flavors and artistry.

At the heart of the kitchen is Lee You Khen, Chef de Cuisine of Song Xiang Lou, a Cantonese chef from Malaysia with nearly 12 years of experience in prestigious restaurants across Singapore and Indonesia, drawing inspiration from diverse culinary capitals.  Chef Ken added, “Sōng Xiāng Lóu is a tribute to the rich heritage of Cantonese cuisine. Our aim is to provide guests with not just a meal, but an immersive journey where authentic flavors and sophisticated surroundings come together to create unforgettable moments.”

Garth Simmons, Chief Operating Officer of Accor’s Premium, Midscale, and Economy Division in Asia, commented: “The opening of Sōng Xiāng Lóu marks the arrival of an exceptional and authentic Cantonese dining venue in Jakarta. We are confident it will become a culinary and lifestyle hub for both residents and visitors, offering an experience that is second to none.”

Garth Simmons, Chief Operating Officer of Accor’s Premium, Midscale, and Economy Division in Asia, commented on their confidence that Song Xiang Lou will become a culinary and lifestyle hub for both residents and visitors, offering an experience that is second to none. “The opening of Sōng Xiāng Lóu marks the arrival of an exceptional and authentic Cantonese dining venue in Jakarta,” stated Simmons.

Nestled at the entrance lobby of Mövenpick Hotel Jakarta City Centre, Song Xiang Lou promises a memorable encounter with culinary excellence, whether for a leisurely family dinner, a celebratory feast, or a high-level business luncheon. Every detail, from the warm welcome to the impeccable service, has been set to leave a lasting impression.

For more information or reservations, contact +62 81190083464, email reservasi@songxianglou.com or visit the website.

Song Xiang Lou Restaurant
Jl. Pecenongan Kav 7-17, Central Jakarta 10120
+622139524888

NOW! Jakarta

NOW! Jakarta

The article is produced by editorial team of NOW!Jakarta