Celebrate Jakarta's 493rd birthday by cooking your own version of the city's traditional food: Ketoprak! Here's the recipe from Chef Petty Elliott!
Watch again our Instagram Live Session in collaboration with Chef Adrian Aditya of Hotel Jambuluwuk Thamrin and see how he prepares Baked Cheese Jumbo Prawns.
Watch again our Instagram Live Session in collaboration with Chef Vindex Tengker of Le Meridien Jakarta and see how he prepares Sayur Labu Siam & Sambal Goreng Udang Nanas.
Once again, enjoy your weekly kitchen indulgence brought to you by Chef Petty Elliott. This week’s recipe: Coconut Brulee with Cinnamon, Warm Banana and Sweet Potato Crisps.