Meticulously crafted by the hotel's best chefs, Le Meridien brings the finest ingredients to the highest quality of mooncakes to be enjoyed by family and colleagues.
Watch again our Instagram Live Session in collaboration with Chef Vindex Tengker of Le Meridien Jakarta and see how he prepares Sayur Labu Siam & Sambal Goreng Udang Nanas.
Another SKAL dinner was held on 18 August 2019. This time, Le Meridien Jakarta hosts the event, serving a buffet dinner with special Indian dishes at the hotel’s La Brasserie restaurant.
uests are invited to indulge in an array of the finest Indian cuisine from three different regions all the way until 25 August.
La Brasserie restaurant will feature authentic dishes from the island of Sulawesi from 1 to 24 March 2019.
Le Meridien Jakarta is currently hosting a Thai Food Festival where people can enjoy a wide range of moreish Thai delicacies and take in a cultural performance.
In celebrating summer this year, Le Meridien Jakarta has recently organized runway show, beauty demo, and food experience at the hotel’s poolside area.
NOW! Jakarta speaks to Kanit Sangmookda, the hotel’s General Manager about his time at the property and the changes planned for the year.
