NOW! Jakarta

Search Result with: Say Yes to Less

SUSTAINABILITY Say Yes to Less: Managing Plastic Waste in Business

Say Yes to Less: Managing Plastic Waste in Business

NOW! Jakarta launched Say Yes to Less, a programme dedicated to address the issue of food and plastic waste and find potential solutions within culinary businesses with excellent waste management policy.

SUSTAINABILITY Say Yes to Less Goes to Bandung

Say Yes to Less Goes to Bandung

Fully supported by the Hilton Bandung Hotel, representatives from 70 different establishments gathered for the first ever Say Yes To Less workshop in Bandung.

SUSTAINABILITY Promoting "Say Yes To Less" Campaign for Sustainable Culinary Industry

Promoting "Say Yes To Less" Campaign for Sustainable Culinary Industry

NOW! Jakarta made another push towards sustainability by encouraging partners and BRBCA 2019 participants to manage waste responsibly through a seminar attended by the most important stakeholders in the industry.

SUSTAINABILITY Say Yes to Less: Takes on Jakarta’s Food Waste Problem

Say Yes to Less: Takes on Jakarta’s Food Waste Problem

The culinary business needs to redefine their waste policy, especially since the sector is a prime contributor of waste. The Say Yes to Less campaign invites all related stakeholders to take action now.

WHAT'S HAPPENING Five Great Reasons to Participate in the 2019 NOW! Jakarta Best Restaurant, Bar and Cafe Awards (BRBCA)

Five Great Reasons to Participate in the 2019 NOW! Jakarta Best Restaurant, Bar and Cafe Awards (BRBCA)

NOW! Jakarta Best Restaurant, Bar and Cafe Awards (BRBCA) returns this year with "Say Yes to Less" campaign to support better food waste management.